Chef Athanasios Kargatzidis, or “Chef Tommy” creates Assembly— a modern and unique F&B concept that embodies his culinary vision. His Mediterranean dining experience is designed to bring people together over ever-changing plates inspired by flavours. The bespoke chef’s family-style sharing table offer an array of dining possibilities and experiences, while the open kitchen acts as the heartbeat of the concept, emitting energy into the dining room and beyond.
Assembly–Mezze & Skewers is a concept that unites people, embraces flavours, and celebrates the art of fire.The restaurant encompasses a social approach to dining taking inspiration from Hellenic hospitality and modern Levantine food and drink. The concept encourages sharing with long tables for friends and neighbours to dine together in a vibrant yet easy-going environment from day to night.
The menu showcases exceptional quality and freshness with the charcoal grill taking centre stage. Guests will choose from a choice of grilled meats, fish or vegetables before personalising their own kebabs with the complimenting mezze platters & fluffy pitta. The setting is simple and pared-back, allowing the food and service to be the main focus offering an array of dining possibilities and creating a memorable experience for guests
Here, the multifaceted range of spaces and experiences results in an ambience that effortlessly radiates easy- going style, and that can be enjoyed throughout the day and into the night. Assembly is more than just a restaurant, it is a hub that brings people together through a shared love for good food, great company, and a vibrant lifestyle.
Having secured the first location at Expo City Dubai, and with a new location planned for London, the brand is now open to Franchising & Licensing enquiries globally. Interested parties can get in touch with the TGP International team to learn more.
- Concept Development
- Interior Design
- Graphic Design
- Franchising & Licensing