Indulgent vegan cookies with soft, oozing or stuffed centres, in stylish fun surroundingsEnquire now
BackgroundThe brainchild of Kimberly Lin - Floozie Cookies is a treat destination baking well crafted, thoughtfully stuffed cookies, by combining delicious flavours, textures and ingredients. The oversized cookies are served alongside accompanying flavoured plant-based milks and hot chocolates.
StoryFloozie Cookies opened their first pop-up store in Covent Garden in December 2020 but soon adapted to a collection & delivery model due to the national lockdowns. A successful nationwide delivery was launched, selling over 15,000 cookies between then and March 2021, whilst causing a storm on social media. Floozie Cookies now has a permanent location in Covent Garden and 3 locations in Dubai, with more planned openings coming soon.
TGP Team and Support OfferedWith the help of Chef Kimberly Lin and the Team at TGP International, partners will be given a franchise ready pack, brand guidelines and marketing guidance and can also be offered additional services such as design.
AudienceThe typical demographic of Floozie Cookie includes the following segments: Vegetarian & vegan, Families, Groups of friends , Tourists.
“The dream was always to have a beautiful art deco venue where customers would come to enjoy the simplicity of a cookie; the way you hold a cookie before that first bite, the variety of texture, the temperature, it can bring such joy.” Kimberly Lin Floozie Cookies