THE GROWING ROLE OF F&B IN RETAIL, DINING AND ENTERTAINMENT (RDE) DEVELOPMENTS
Are retail, dining, and entertainment merging to redefine urban living?
Find out more
Top 10 Things to Consider when Developing a Food Hall
The popularity of food halls in recent years has transformed the F&B landscape, offering a dynamic...
Find out more
The Importance of F&B Master Planning for the Communities of Tomorrow
The world of urban development is a complex mosaic that integrates several diverse and interweaving...
Find out more
The Rise of Food Halls - Understanding the Why and How for Developers
The way people experience and consume food is changing. One of the most prominent trends that has...
Find out more
TAKING ACTION ON FOOD SUSTAINABILITY – COP28 AND BEYOND
Under the umbrella of COP28, we’ve witnessed the coming together of so many bright minds and...
Find out more
INTERVIEW WITH FAIDA SABOUNEH: SUSTAINABILITY & FOOD SAFETY MANAGER
Having recently appeared on Euronews to discuss TGP International's commitment to to supporting the...
Find out more
TGP INTERNATIONAL SHORTLISTED: Middle East Consultant Awards
TGP International Was shortlisted FOR mult-dicipline consultancy of the year Established as the...
Find out more
Unveiling a selection of the world’s finest cuisines and sustainable food concepts at COP28
TGP International, Expo City Dubai’s F&B management company, unveils the culinary activities,...
Find out more
Dubai Eye in Conversation with Simon Wright: the Culinary Visionary of Expo City
In a recent interview on Dubai Eye, Simon Wright, the Founder & Chairman at TGP International, the...
Find out more